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Muffaletta Sandwich

Honestly, I tried making this sandwich because of it's cute name! Luckily, it also tastes GOOD! Actually, VERY GOOD!

Muffaletta Sandwich

  • 1/2 cup roasted bell pepper strips and caramelized onions (Mezzetta brand, click here for photo)
  • 1/2 cup black and green pitted olives
  • 1 tablespoon capers
  • 1 1/2 tablespoons olive oil
  • 1 big rectangular piece of focacia bread 
  • 6 pieces ham
  • 6 pieces salami
  • 100 grams provolone cheese
Cooking Directions
  1. In a food processor, combine the roasted bell peppers and onions, olives, capers and olive oil. Buzz until granulated.
  2. Cut the focacia bread into desired size ( I cut mine into squares).
  3. Spread the olive mixture on the all the slices of the focacia.
  4. Layer ham, salami and cheese.
  5. Enjoy!


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